A 3-PHASE APPROACH
Whether free-standing or located at a hotel, restaurants are our specialty.
We’ve gained significant expertise having been involved in the creation of over 60 unique brands and concepts over the years.
- We will visit your property, assess operations and create an extensive report summarizing an ANALYSIS of your current concept with recommendations for enhancements that will increase guest satisfaction and drive greater profitability
- Then, if needed, we will facilitate an IDEATION session with all key stakeholders to define a new concept that is more desirable and relevant to your local market
- If creative resources are needed, we offer our one-of-a-kind CONCEPTIVITY® process to bring your new concept to life in a powerful way where “all dots are connected” from ideation to launch
Contact us today to review your existing or upcoming needs!
Imprint Hospitality’s Other Services
We can make a real difference in operating independent boutique properties, as well as lifestyle and luxury franchise brands. Because of our non-traditional and customized approach to everything we do – from employee experience to service culture to reporting processes – we build strong relationships with all our stakeholders.
Our operating principles focus on total transparency, simple reporting and forward-thinking actions that are nimble and intentional. This allows us to attract the very best talent.
Our continued success is rooted in the collaborative synthesis of engaged employees, raving guests, endorsing brands, supported communities and happy owners.
Hotel restaurants should be “living rooms” for the local community. Strong emotional connections with locals improves the entire property’s popularity, revenue and profitability.
For hotel properties with limited F&B revenues, we offer a variety of subscription-based branded concepts. These “plug & play” concepts are designed to be easily implemented with modest budgets, high degrees of flexibility and ongoing support.
There are times when third-party restaurant leases with local chefs and restaurateurs are advantageous for particular hotels. In these cases, we assist in negotiating operating terms of the lease, as well as train the restaurateur on hotel services that are both unique and required by the property.
Our experience in the restaurant industry is extensive. Whether it’s casual or fine dining, we manage with best-in-class performance in both freestanding and hotel locations.
For owners and developers looking to create a new property or reposition an existing one, we offer our unique CONCEPTIVITY® process. In this process, we act as the branding coach to ensure that all entities involved in the project are aligned in all components of the brand experience instead of working in silos.
We work with your project manager in coordinating the efforts of the architects, interior designers, branding agency, management company and other stakeholders to ensure “all dots are connected” toward one cohesive brand identity and experience. We will connect architecture, design, construction, brand identity, OS&E/FF&E, employee culture and service experience.
This process makes the difference between a property where everything feels “just right” and a property where everything feels disjointed. CONCEPTIVITY® is truly a one-of-a-kind service in the hospitality industry.
Together, we will assess your needs and then create a roadmap on how best to move forward to accomplish your objective and drive sustainable results.
Whether it is overall asset value enhancement, property positioning, a performance turnaround, new project development, food & beverage services or technology strategies, we have the know how to assist.
Contact us today to discuss your unique needs. If we’re not the right fit, we’ll assist you in identifying other resources.